✨ Meet our team

About Us

A multidisciplinary team combining food safety, environment and technology to transform the food industry

Who we are

Who we are

Alimentando con Ciencia was born in Zaragoza with a clear mission: to make food safety accessible, efficient and technologically advanced.

We are a team of professionals passionate about food quality who have accompanied over 50 companies on their path to excellence.

What sets us apart is our comprehensive approach: we not only help comply with regulations, but digitally transform food safety processes.

What defines us

Multidisciplinary team: food engineering, environment and IT
Over 50 food companies trust us
Pioneers in blockchain traceability for the food industry
Coverage in Aragon, Catalonia, Navarre and Madrid
End-to-end service: from diagnosis to certification
Committed to innovation and continuous improvement
🎯

Our Mission

To protect people through science and technology applied to food safety.

👁

Our Vision

To become a leading reference in food safety through a scientific and technological approach.

Our values

Our Values

❤️

Effort

Consistent work and dedication

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Work

Commitment to excellence

⚖️

Integrity

Honesty and ethics

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Transparency

Clear communication

🚀

Innovation

Creative solutions

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Common sense

Practical solutions

The team

Meet our team

Rebeca Villacampa

Rebeca Villacampa

Food safety & environment expert

Specialist in food quality management systems, HACCP, audits and environmental regulations.

Xavier Berga

Xavier Berga

IT & digitalization expert

Specialist in app development, blockchain, Industry 4.0 and digital transformation.

Want to know us better?

We are here to help transform your company's food safety. Free first consultation, no obligation.

Request a no-obligation quote →